Breaded Chicken Cutlet with Spinach Sauce
Breaded chicken cutlet is a tender piece of chicken breast coated in a crunchy breading and served with a flavorful spinach sauce, making it a delicious and protein-rich meal option. This dish provides a notable amount of protein, essential for maintaining muscle health.
This dish is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: For optimal flavor and presentation, serve the breaded chicken cutlet on a bed of sautéed vegetables or alongside a fresh salad.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? The breaded chicken cutlet has roots in Italian cuisine, where it is known as 'cotoletta' and has been enjoyed for centuries.
🏙️ NYC Connection: In New York City, chicken cutlets are a staple in many Italian-American households and are often featured in school lunch programs, reflecting the city's diverse culinary heritage.
Artistic Illustration
Nutrition Facts
Serving size: 4 oz
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.