Born in Brooklyn and rooted in the heart of New York City, Healthy Heart Food is proud to be a leading UPK meal provider serving pre-K programs across the five boroughs. We specialize in crafting meals that are as nutritious as they are culturally meaningful—because we know that early childhood is the perfect time to build healthy habits and a love for food that feels like home.
With deep NYC roots and even deeper community pride, we bring familiar flavors to the table that help young learners feel safe, seen, and ready to grow—one bite at a time.
Help Feed Our Kids!At Healthy Heart Food, we know what it takes to serve NYC’s littlest learners—because we’ve been doing it for years. Our experience spans daycare centers, Head Start programs, and UPK classrooms all across the city, giving us a deep understanding of what early education centers need (and what young kids actually eat).We don’t just drop off meals—we build full nutrition programs that support kids’ physical health, social development, and brain power. Because in Pre-K, food isn’t just fuel—it’s part of the learning experience.
From breakfast to lunch to snack time, we’re here to make school days smoother, healthier, and more delicious—for everyone.
As a proud New York UPK food provider, we follow NYC’s Early Childhood Food Standards to the letter—and then go a step further. Our menus are carefully crafted to fuel little learners with all the good stuff they need, and none of the extras they don’t.
Here’s what that looks like on the plate:
It’s more than meeting the standards. It’s about building a love for good food, one meal at a time.
Pre-K nutrition standards in New York City? Let’s just say… they’re not for the faint of heart. Luckily, navigating all those rules is kind of our thing.
Breakfast serves as the foundation for a productive learning day. All NYC pre-k breakfast menus include three essential components: fruits, grains/meat alternatives, and milk. Every morning meal features 3/4 cup of unflavored low-fat or fat-free milk. Popular breakfast selections include:
Lunch menus balance nutrition with child-friendly appeal. Every lunch includes all five required food components: fruits, vegetables, grains, meat/meat alternatives, and milk. Typical options include:
Snacks play an increasingly important role in children’s diets, with today’s children consuming nearly three snacks per day compared to just one in the late 1970s. Our snack menu focuses primarily on fruits and vegetables since most children don’t consume enough of these food groups. Popular snack offerings include:
"Healthy Heart has been delivering lunch to 5 of our locations since 2015. Pam helped us create a CACFP-compliant menu that accommodates allergies and dietary preferences. Our lunch arrives on time, fresh, and warm. When something comes up or we need to make changes, Healthy Heart is always (and I mean always!) available to assist us. We highly recommend Healthy Heart!"