SLICED CHICKEN BREAST
Sliced chicken breast is a lean protein option that is typically grilled or baked, offering a versatile addition to various dishes. It provides a good source of protein, with 17.4g per serving.
This sliced chicken breast is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, catering, and CACFP.
👨🍳 Chef's Tip: For optimal presentation, slice the chicken breast just before serving to maintain moisture and enhance the visual appeal on the plate.
💡 Did you know? Chicken is one of the most widely consumed meats in the world, and its versatility has made it a staple in many culinary traditions.
🏙️ NYC Connection: In New York City, sliced chicken breast is often featured in school lunch programs, providing students with a nutritious and protein-rich meal option that supports their growth and development.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.