Dominican Carribean Chicken Curry
Dominican Caribbean Chicken Curry is a flavorful dish made with tender chicken simmered in a rich blend of spices and coconut milk. This dish is not only delicious but also provides a significant source of iron and protein.
This dish is served in various meal programs including school meals, senior nutrition, shelter feeding, and catering across New York City.
👨🍳 Chef's Tip: For best results, serve the chicken curry over a bed of fluffy rice to absorb the flavorful sauce and enhance the overall dining experience.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Curry is a staple in Caribbean cuisine, blending influences from African, Indian, and indigenous Taíno peoples, showcasing the region's diverse culinary heritage.
🏙️ NYC Connection: In New York City, Dominican Caribbean Chicken Curry is often featured in community programs, celebrating the vibrant Dominican culture and offering a taste of home to many residents.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.