DICED CHICKEN & BROCCOLI
Diced chicken and broccoli is a protein-rich dish made with tender pieces of chicken breast paired with vibrant, nutrient-dense broccoli. This meal is a great source of protein, providing over 21 grams per serving.
This dish is served in various meal programs including school meals, senior nutrition, shelter feeding, catering, and CACFP across New York City.
👨🍳 Chef's Tip: To enhance the dish's appeal, consider adding a light sauce or seasoning to bring out the flavors of the chicken and broccoli when serving.
💡 Did you know? The combination of chicken and broccoli gained popularity in the United States in the 1980s, coinciding with the rise of health-conscious eating and the stir-fry cooking technique.
🏙️ NYC Connection: In New York City, diced chicken and broccoli is often featured in Asian-inspired dishes and is a staple in many food service programs, reflecting the city's diverse culinary landscape.
Artistic Illustration
Nutrition Facts
Serving size: 3 oz
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.