WW Bread
WW Bread is a wholesome whole wheat bread that offers a robust flavor and dense texture, making it a nutritious option for various meals. It's a good source of protein and iron, contributing to a balanced diet.
Healthy Heart Food dieticians thoughtfully plan menus featuring this bread alongside Banana, CHICKEN, FISH STICKS, GREEN BEANS, and Lentil Stew.
This item is served in various meal programs including school meals, senior nutrition, shelter feeding, and catering across NYC.
👨🍳 Chef's Tip: To enhance the flavor of WW Bread, consider toasting it lightly before serving, which can bring out its nutty notes and make it more appealing.
⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.
💡 Did you know? Whole wheat bread has been a staple in many cultures for centuries, known for its health benefits and hearty taste that dates back to ancient civilizations.
🏙️ NYC Connection: In New York City, whole wheat bread has been embraced in school lunch programs, promoting healthier eating habits among students while accommodating diverse dietary needs.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.