Turkey Chili
Turkey Chili is a hearty dish made from ground turkey combined with tomatoes, beans, and spices, simmered to create a rich flavor. It's a lean source of protein, providing 12.56g per serving.
Healthy Heart Food dieticians plan menus with this alongside Banana, Broccoli, Fruit Cup, Peppers & Onions, and Whole Milk/1% Milk for a balanced meal.
This item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: For best results, serve Turkey Chili in a warm bowl accompanied by a sprinkle of fresh herbs or a dollop of yogurt to enhance its flavor.
⚠️ Allergen Info: Contains soy; Healthy Heart Food Service offers soy-free alternatives for those with sensitivities.
💡 Did you know? Chili has roots in both Mexican and Texan cuisine, evolving over centuries, and was once considered a staple for cowboys on cattle drives.
🏙️ NYC Connection: In New York City, Turkey Chili has become a popular choice in school lunch programs, reflecting the city's shift towards healthier meal options in educational institutions.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.