Pasta with Broccoli & Pesto & Beans
Pasta with Broccoli & Pesto & Beans is a vibrant dish combining whole grain pasta, tender broccoli, a flavorful pesto sauce, and protein-rich beans. This meal is not only satisfying but also provides a good source of iron and calcium.
This dish is served in various meal programs across NYC, including school meals, senior nutrition, and shelter feeding.
👨🍳 Chef's Tip: For best results, serve this dish warm and consider garnishing with additional pesto or a sprinkle of grated cheese to enhance presentation.
⚠️ Allergen Info: Contains gluten and tree nuts; Healthy Heart Food Service offers gluten-free and nut-free alternatives for those with sensitivities.
💡 Did you know? Pesto, originally from Genoa, Italy, has been enjoyed since the Roman times and was traditionally made by crushing garlic, herbs, and cheese in a mortar.
🏙️ NYC Connection: In New York City, pasta dishes like this one have become staples in many school lunch programs, reflecting the city's diverse culinary influences and the growing trend towards healthier meal options.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.