OVEN ROASTED CHICKEN BREAST
Oven roasted chicken breast is a lean protein option, seasoned and baked to perfection, highlighting its juicy texture while remaining low in fat. This dish is a great source of protein, providing nearly 15 grams per serving.
This dish is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To enhance flavor and presentation, serve the oven roasted chicken breast with a light drizzle of herb-infused olive oil and a sprinkle of fresh herbs.
💡 Did you know? Oven roasting chicken dates back to ancient civilizations, where it was often cooked over open flames, showcasing early culinary techniques that have evolved into modern roasting methods.
🏙️ NYC Connection: In New York City, oven roasted chicken breast is a staple in many institutional meal programs, often featured in school lunches as a nutritious option that meets dietary guidelines.
Nutrition Facts
Serving size: 3 oz
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.