Breaded Chicken Cutlet(Halal)
Artistic Illustration
Breaded Chicken Cutlet is a flavorful meat option prepared by coating chicken fillets in seasoned breadcrumbs and baking or frying them until golden brown. This dish provides a good source of protein, making it a hearty choice for balanced meals.
This item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
Popular Home Recipes for Breaded Chicken Cutlet(Halal)
Example recipe — not from the Healthy Heart kitchen. This is a popular home-style version of Breaded Chicken Cutlet(Halal) shown for general reference. It does not reflect the ingredients, preparation, or allergens in meals prepared by Healthy Heart Food Service.
Breaded Chicken Cutlet is a delicious and crispy dish that's perfect for a family dinner, providing a satisfying source of protein.
Ingredients
- •1 lb boneless skinless chicken breast
- •1 cup breadcrumbs
- •1/2 cup all-purpose flour
- •2 large eggs
- •1/2 tsp salt
- •1/2 tsp black pepper
- •1 tsp garlic powder
- •1 tsp onion powder
- •1/2 tsp paprika
- •2 tbsp olive oil
Instructions
- 1Preheat oven to 400°F.
- 2Pound chicken breasts to an even thickness.
- 3In a shallow dish, mix breadcrumbs, salt, pepper, garlic powder, onion powder, and paprika.
- 4Place flour in a separate dish and beaten eggs in another.
- 5Dredge each chicken breast in flour, dip in egg, then coat with breadcrumb mixture.
- 6Heat olive oil in a skillet over medium heat and brown chicken on both sides, about 3-4 minutes per side.
- 7Transfer chicken to a baking sheet and bake for 20 minutes until cooked through.
- 8Let rest for 5 minutes before serving.
Chef Tips
- For extra flavor, add grated Parmesan to the breadcrumb mixture.
- Store leftovers in an airtight container in the fridge for up to 3 days.
- Substitute chicken thighs for a juicier cut.
Example home recipe for reference only — not used by Healthy Heart Food Service. For ingredient and allergen information about meals we serve, contact us.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.