BBQ Kidney Beans
BBQ Kidney Beans are tender beans cooked in a rich, tangy barbecue sauce, providing a flavorful meat alternative. They offer a good source of protein and iron, making them a nutritious addition to any meal.
Healthy Heart Food dieticians often pair BBQ Kidney Beans with Sweet Potatoes and White Rice for a balanced and satisfying meal.
This dish is served across various meal programs including school meals, senior nutrition, and shelter feeding throughout NYC.
👨🍳 Chef's Tip: To enhance the flavor profile, consider garnishing BBQ Kidney Beans with fresh herbs or a squeeze of lime before serving in an institutional setting.
💡 Did you know? Kidney beans are named for their resemblance to human kidneys and were first cultivated in Central and South America over 5,000 years ago.
🏙️ NYC Connection: In New York City, BBQ Kidney Beans have become a popular component in vegetarian and vegan menus, reflecting the city's diverse culinary landscape and commitment to healthy eating.
Artistic Illustration
Similar Meat/Meat Alt Items
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.