Baked Chicken with Hawaiian Sauce
Baked Chicken with Hawaiian Sauce is a flavorful dish featuring tender chicken coated in a sweet and tangy Hawaiian-inspired sauce, providing a delightful twist to classic baked chicken. This dish offers a nutritional highlight of 28 calories per serving, making it a lighter option in a balanced meal.
This dish is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To enhance presentation, serve the baked chicken on a bed of steamed rice and garnish with fresh pineapple or cilantro for added color and flavor.
⚠️ Allergen Info: Contains soy; Healthy Heart Food Service offers soy-free alternatives for those with sensitivities.
💡 Did you know? Hawaiian-style barbecue, which includes the use of tropical fruits in sauces, originated from the blend of Asian, Polynesian, and American culinary traditions, creating a unique flavor profile.
🏙️ NYC Connection: In New York City, Baked Chicken with Hawaiian Sauce reflects the city's diverse food culture, often appearing in school meal programs that aim to introduce students to global flavors.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.