Turkey Bean Chili
Turkey Bean Chili is a hearty and flavorful dish made with lean turkey and a blend of beans, slow-cooked to enhance the flavors. One nutritional highlight is its protein content, providing a satisfying meal option.
This dish is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: Serve Turkey Bean Chili with a side of whole grain bread or a fresh salad to create a balanced meal that appeals to a wide range of tastes.
⚠️ Allergen Info: Contains soy; Healthy Heart Food Service offers soy-free alternatives for those with sensitivities.
💡 Did you know? Chili has roots in Native American cuisine and became popular in the American Southwest, eventually evolving into many regional variations, including turkey-based recipes.
🏙️ NYC Connection: In New York City, turkey bean chili is often featured in school lunch programs as a nutritious and filling option, promoting healthier eating habits among students.

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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.




