Sesame Chicken

Sesame Chicken is a flavorful dish featuring tender pieces of chicken coated in a savory sesame sauce, often lightly breaded and fried. It provides a protein-rich option with a delightful nutty taste from sesame seeds.

Healthy Heart Food dieticians thoughtfully include this dish alongside bananas to create a well-rounded meal.

This item is served across various meal programs in NYC, including school meals, senior nutrition, and shelter feeding.

👨‍🍳 Chef's Tip: For the best presentation, serve sesame chicken over a bed of steamed rice, garnished with sesame seeds and scallions to enhance its visual appeal.

⚠️ Allergen Info: Contains soy and sesame; Healthy Heart Food Service offers soy-free and sesame-free alternatives for those with sensitivities.

💡 Did you know? Sesame chicken is believed to have originated from Chinese-American cuisine, where it became a popular dish in the late 20th century, often adapted to suit local tastes.

🏙️ NYC Connection: In New York City, sesame chicken is a staple in many Chinese restaurants, contributing to the city’s rich tapestry of diverse culinary offerings and is often featured in school lunch menus for its popularity.