Orange Chicken
Orange Chicken is a savory dish featuring tender pieces of chicken coated in a flavorful orange sauce, typically prepared by stir-frying. This dish is a good source of protein, providing 14.46g per serving.
This dish is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To enhance flavor, consider garnishing Orange Chicken with scallions or sesame seeds before serving in an institutional setting.
⚠️ Allergen Info: Contains soy; Healthy Heart Food Service offers soy-free alternatives for those with sensitivities.
💡 Did you know? Orange Chicken is believed to have originated in American Chinese cuisine, specifically created as a sweet and spicy twist to traditional Chinese flavors, making it a popular dish in many Chinese restaurants across the United States.
🏙️ NYC Connection: In New York City, Orange Chicken has become a staple in many school lunch programs, reflecting the city's diverse culinary influences and the increasing popularity of Asian-inspired dishes in institutional settings.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.