Breaded Chicken w/ Peppers & Onions
Breaded Chicken w/ Peppers & Onions is a flavorful dish made with tender chicken pieces coated in a crispy breading, sautéed with vibrant peppers and onions. It provides a satisfying protein boost with each serving.
This dish is served across various meal programs in NYC, including school meals, senior nutrition programs, shelter feeding, and catering.
👨🍳 Chef's Tip: For optimal presentation, serve the breaded chicken on a bed of sautéed vegetables, allowing the vibrant colors of the peppers and onions to enhance the dish's appeal.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Breaded chicken dishes have roots in various cultures, but the method of breading meat dates back to ancient times, showcasing a universal appeal that transcends culinary traditions.
🏙️ NYC Connection: In New York City, breaded chicken is a staple in many school lunch programs, reflecting the city's diverse culinary landscape and its commitment to providing hearty meals to students.
Nutrition Facts
Serving size: 3 oz
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.