Stuffed Shells( M 2oz)(G 1/2 Cup)
Stuffed shells are pasta shells filled with a rich mixture of cheese and other ingredients, baked in a savory sauce. This dish is a comforting option that provides a hearty source of protein and iron.
This dish is served in a variety of meal programs across New York City, including school meals, senior nutrition, shelter feeding, catering, and CACFP.
👨🍳 Chef's Tip: To enhance presentation, serve stuffed shells on a bed of marinara sauce and top with a sprinkle of fresh herbs for added color and flavor.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Stuffed pasta has origins dating back to ancient times, with variations found in many cultures, showcasing the universal appeal of filling pasta with flavorful ingredients.
🏙️ NYC Connection: In New York City, stuffed shells are a popular choice in many Italian-American restaurants and have become a staple in school lunch menus, providing students with a taste of home.

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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.




