Dominican Chicken Stew
Dominican Chicken Stew is a hearty and flavorful dish made with tender chicken simmered in a rich sauce infused with spices and vegetables. One nutritional highlight is its protein content, providing nearly 27 grams per serving.
This dish is served in various meal programs including school meals, senior nutrition, shelter feeding, and catering throughout New York City.
👨🍳 Chef's Tip: To enhance the flavor, consider serving the stew with a side of white rice and a sprinkle of fresh herbs for added color and aroma.
⚠️ Allergen Info: Contains soy; Healthy Heart Food Service offers soy-free alternatives for those with sensitivities.
💡 Did you know? In the Dominican Republic, chicken stew is often prepared for special gatherings and celebrations, reflecting the importance of family and community in their culinary traditions.
🏙️ NYC Connection: In New York City, Dominican Chicken Stew is a staple at many local eateries and is often featured in school programs as part of the diverse cultural representation of the city's food landscape.
Nutrition Facts
Serving size: 3 oz
Similar Meat/Meat Alt Items
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.