Chicken Stew

Chicken stew is a hearty dish made by simmering tender chicken pieces with vegetables and seasonings, resulting in a comforting and nutritious meal. A notable highlight is its high protein content, providing nearly 27g of protein per serving.

This chicken stew is served across various meal programs including school meals, senior nutrition, shelter feeding, catering, and CACFP throughout New York City.

👨‍🍳 Chef's Tip: To enhance the flavor of chicken stew, consider adding fresh herbs like thyme or rosemary just before serving for a fragrant finish.

💡 Did you know? Stews have been prepared for thousands of years, with early versions found in ancient civilizations, where they were an efficient way to cook tougher cuts of meat.

🏙️ NYC Connection: In New York City, chicken stew has found its way into the menus of many community organizations, often being a staple in warming meals for those in need during colder months.