Healthy Heart Foods
Meat/Meat Alt

CHICKEN SALAD

Chicken salad is a flavorful dish made by combining cooked chicken with various ingredients like vegetables and dressing. It offers a good source of protein, making it a satisfying option.

This item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.

👨‍🍳 Chef's Tip: To enhance the presentation, consider serving the chicken salad on a bed of mixed greens or in a whole grain wrap for a nutritious and appealing meal.

⚠️ Allergen Info: Contains dairy and eggs; Healthy Heart Food Service offers dairy-free and egg-free alternatives for those with sensitivities.

💡 Did you know? Chicken salad has its roots in the 19th century when it was first created as a way to utilize leftover chicken, transforming it into a delicious and versatile dish.

🏙️ NYC Connection: In New York City, chicken salad is a popular choice in delis and cafes, often featured in lunch menus and known for its role in the classic New York-style sandwich.

CHICKEN SALAD

Artistic Illustration

Nutrition Facts

Serving size: 1.5 oz

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Referenced By

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About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.