RAISIN BRAN
Raisin Bran is a nutritious breakfast cereal made from whole grain wheat flakes and sweet raisins, providing a hearty start to the day. It is high in iron, making it a great choice for those looking to boost their mineral intake.
This item is served in various meal programs across NYC, including school meals, senior nutrition, and shelter feeding.
👨🍳 Chef's Tip: For an appealing presentation, consider serving Raisin Bran with a side of fresh fruit or yogurt to enhance its flavor and texture.
⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.
💡 Did you know? Raisin Bran was first introduced in the 1920s and was one of the first cereals to combine whole grains with dried fruits, setting a trend for future breakfast cereals.
🏙️ NYC Connection: In New York City, Raisin Bran has become a staple in many school breakfast programs, recognized for its balance of nutrients and appeal to diverse student populations.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.