WW SPAGHETTI
WW Spaghetti is a whole wheat pasta that is prepared by boiling until al dente, providing a hearty base for various dishes. It offers a good source of protein while being lower in calories compared to traditional pasta options.
This item is served in various meal programs including school meals, senior nutrition, shelter feeding, and catering throughout New York City.
👨🍳 Chef's Tip: To enhance flavor, serve WW Spaghetti with a variety of sauces and fresh herbs, allowing for creative presentations that cater to diverse tastes.
⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.
💡 Did you know? Spaghetti has been a staple in Italian cuisine since the 12th century, but its global popularity surged in the 20th century due to the rise of Italian-American culture.
🏙️ NYC Connection: In New York City, spaghetti is a key ingredient in many iconic dishes, such as spaghetti and meatballs, which is a beloved meal in both family homes and restaurants across the city.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.