WGR Waffle Graham

WGR Waffle Graham is a whole grain waffle made from graham flour, providing a delightful and nutritious option for various meals. With a good source of protein, it supports energy needs for active lifestyles.

This item is served in school meals, senior nutrition programs, shelter feeding, catering, and CACFP across New York City.

👨‍🍳 Chef's Tip: For optimal enjoyment, consider serving WGR Waffle Graham warm with a variety of toppings such as fresh fruit or yogurt to enhance its appeal in an institutional setting.

⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.

💡 Did you know? Waffles have been enjoyed since the Middle Ages, originating in ancient Greece, where they were cooked over hot stones and often flavored with honey.

🏙️ NYC Connection: In New York City, whole grain waffles have become a staple in school breakfast programs, fostering healthier eating habits among students and reflecting the city's commitment to nutritious food options.