WGR Pasta
Whole Grain Rich (WGR) pasta is a nutritious grain option made from whole wheat flour, providing a hearty base for various dishes. It contains 157 calories per serving, making it an excellent source of energy and fiber.
This item is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, catering, and CACFP.
👨🍳 Chef's Tip: To enhance the flavor and nutritional value of WGR pasta, consider tossing it with seasonal vegetables and a light olive oil dressing before serving.
⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.
💡 Did you know? Pasta has been a staple in many cultures for centuries, and its origins can be traced back to ancient China, with evidence suggesting it was consumed as early as 2000 BCE.
🏙️ NYC Connection: In New York City, pasta is not just a common meal option; it plays a key role in school lunch programs where it is often featured in classic dishes like spaghetti and meatballs, reflecting the city's diverse culinary landscape.
Similar Grains/Bread Items
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.




