WGR Apple Muffin
The WGR Apple Muffin is a wholesome baked good made with whole grain ingredients and fresh apples, providing a delightful flavor and texture. It boasts a significant protein content and is enriched with iron and calcium.
This item is served in various meal programs including school meals, senior nutrition, shelter feeding, and catering throughout New York City.
👨🍳 Chef's Tip: To enhance the appeal of the WGR Apple Muffin, consider serving it warm with a side of yogurt or a light spread to complement its flavor.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Muffins have evolved over centuries, originally being small cakes baked on a griddle, and have become a popular breakfast item in many cultures.
🏙️ NYC Connection: In New York City, whole grain muffins have been incorporated into school breakfast programs, aligning with efforts to promote healthier eating habits among students.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.