Ritz Crackers
Ritz Crackers are a popular snack made from wheat flour, known for their light, buttery flavor and crisp texture. They provide a satisfying crunch and are a great source of energy.
Healthy Heart Food dieticians thoughtfully include Ritz Crackers alongside Clementine and low fat string cheese in balanced menus.
This item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To enhance presentation in an institutional setting, consider serving Ritz Crackers on a colorful platter with a variety of dips or spreads for added appeal.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Ritz Crackers were first introduced in 1934 and were named after the Ritz Hotel in Paris, symbolizing luxury and indulgence.
🏙️ NYC Connection: In New York City, Ritz Crackers are commonly found in school lunch programs, where they serve as a convenient accompaniment to fresh fruit and cheese, promoting balanced nutrition for students.
Similar Grains/Bread Items
Referenced By
Other items that mention Ritz Crackers in their descriptions.
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.