Pop Corners
Pop Corners are a delicious snack made from popped corn, shaped into light and crispy triangles. They provide a satisfying crunch with a good source of protein, making them a nutritious choice for various meal settings.
Pop Corners are served across various meal programs including school meals, senior nutrition, shelter feeding, catering, and CACFP throughout New York City.
👨🍳 Chef's Tip: For an appealing presentation, serve Pop Corners in a colorful bowl alongside dips such as hummus or salsa to enhance their flavor and texture.
⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.
💡 Did you know? Pop Corners began as a creative solution to reduce waste by utilizing the leftover corn from popcorn production, leading to their unique shape and texture.
🏙️ NYC Connection: In New York City, Pop Corners have gained popularity as a trendy snack option in many cafes and are often featured at community events, highlighting the city's innovative approach to snack foods.
Nutrition Facts
Serving size: 1 oz
Similar Grains/Bread Items
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.