Healthy Heart Foods
Meat/Meat Alt

Mac & Cheese

Mac & Cheese is a comforting dish made from cooked pasta combined with a creamy cheese sauce, often baked to achieve a delightful golden crust. This dish provides a satisfying source of protein and calcium.

This item is served across various meal programs including school meals, senior nutrition, shelter feeding, catering, and CACFP throughout New York City.

👨‍🍳 Chef's Tip: For optimal presentation, serve Mac & Cheese in individual portions and garnish with a sprinkle of fresh herbs to enhance visual appeal.

⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.

💡 Did you know? Mac & Cheese has roots tracing back to the 13th century, with the earliest recorded recipe appearing in a cookbook from southern Italy, showcasing its long-standing popularity.

🏙️ NYC Connection: In New York City, Mac & Cheese has become a staple comfort food in many school lunch programs, with a variety of local restaurants offering their own unique takes on this classic dish.

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Nutrition Facts

Serving size: 2 oz

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About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.