Healthy Heart Foods
Grains/Bread

Lasagna Roll

Lasagna Roll is a delicious twist on traditional lasagna, featuring rolled pasta filled with cheese and a savory sauce. This dish provides a satisfying source of protein and calcium while being a comforting meal option.

Lasagna Roll is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, catering, and CACFP.

👨‍🍳 Chef's Tip: To enhance the presentation, serve Lasagna Rolls with a sprinkle of fresh herbs or a drizzle of marinara sauce, making it visually appealing for all diners.

⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.

💡 Did you know? Lasagna originated in Ancient Greece, where it was called Laganon, made of layers of pasta and sauce, long before it became the beloved Italian dish we know today.

🏙️ NYC Connection: In New York City, lasagna has become a staple in many Italian-American restaurants and is frequently featured in school lunch programs, celebrated for its filling nature and appeal to diverse palates.

Lasagna Roll

Artistic Illustration

Nutrition Facts

Serving size: 1.5 oz

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Referenced By

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About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.

Lasagna Roll - Nutrition Facts | Healthy Heart Food Service | Healthy Heart Foods