Homemade Black Bean Burger with Onions & Peppers
The Homemade Black Bean Burger with Onions & Peppers is a flavorful plant-based option crafted from black beans, sautéed onions, and bell peppers. It's a nutritious choice, providing a good source of protein and iron.
This item is served in various meal programs including school meals, senior nutrition, shelter feeding, and catering across New York City.
👨🍳 Chef's Tip: To enhance flavor, consider adding fresh herbs or spices to the black bean mixture before cooking, and serve with a variety of toppings for a customizable meal.
💡 Did you know? Black bean burgers have roots in Latin American cuisine, where black beans have been a staple food for centuries, often used as a primary protein source.
🏙️ NYC Connection: In New York City, the black bean burger has gained popularity in numerous vegetarian and vegan restaurants, reflecting the city's diverse culinary landscape and commitment to plant-based dining options.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.