BREADED EGGPLANT MARINARA
Breaded Eggplant Marinara is a delightful dish made from slices of eggplant that are breaded and baked, then topped with a savory marinara sauce. This dish offers a low-calorie option with a satisfying flavor profile.
This item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To enhance presentation, serve Breaded Eggplant Marinara on a bed of freshly cooked spaghetti or alongside a vibrant salad for a balanced meal.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Eggplant has been cultivated for centuries and was once believed to be poisonous in some cultures, earning the nickname 'mad apple' due to its association with madness.
🏙️ NYC Connection: In New York City, eggplant Parmesan is a popular dish found in many Italian restaurants, showcasing the vegetable's versatility and its importance in the city's diverse culinary landscape.
Artistic Illustration
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.