WW Penne with Butter
WW Penne with Butter is a simple yet satisfying dish made from whole wheat penne pasta, lightly coated in butter to enhance its flavor and texture. This dish provides a comforting option for those seeking a grain-based meal.
This item is served in various meal programs across New York City, including school meals, senior nutrition, and shelter feeding.
👨🍳 Chef's Tip: To enhance the dish, consider adding a sprinkle of parmesan cheese or a side of steamed vegetables for added flavor and nutrition.
⚠️ Allergen Info: Contains gluten and dairy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Pasta, including penne, has been a staple in Italian cuisine for centuries, with origins tracing back to Ancient Rome, where it was often made fresh and served with a variety of sauces.
🏙️ NYC Connection: Penne pasta is commonly featured in New York City dining, particularly in Italian-American cuisine, and is often served in school lunch programs, showcasing the city's diverse culinary influences.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.