WW PASTA 1/2 oz eq.
WW Pasta is a whole grain pasta option that offers a nutritious alternative to traditional pasta. It's prepared by boiling until tender, providing a hearty base for a variety of dishes while offering a good source of protein.
This food item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To best serve WW Pasta in an institutional setting, consider tossing it with a light sauce and fresh vegetables to enhance flavor and presentation.
⚠️ Allergen Info: Contains gluten; Healthy Heart Food Service offers gluten-free alternatives for those with sensitivities.
💡 Did you know? Whole grain pasta has been a staple in Italian cuisine for centuries, with its roots tracing back to ancient Etruscan and Roman civilizations where grains were ground into flour and mixed with water to create a basic form of pasta.
🏙️ NYC Connection: In New York City, whole grain pasta has become increasingly popular in school lunch programs, aligning with health initiatives aimed at providing nutritious options to students and promoting healthier eating habits.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.