Cheese cubes
Cheese cubes are bite-sized pieces of cheese that offer a convenient source of protein and calcium. They are typically served as a snack or as part of a meal, providing a rich flavor and a satisfying texture.
This food item is served in a variety of meal programs including school meals, senior nutrition, shelter feeding, catering, and CACFP across New York City.
👨🍳 Chef's Tip: For best presentation, serve cheese cubes on a colorful platter alongside fresh fruits or whole grain crackers to enhance appeal and nutrition.
⚠️ Allergen Info: Contains dairy; Healthy Heart Food Service offers dairy-free alternatives for those with sensitivities.
💡 Did you know? Cheese has been made for thousands of years, with evidence of cheese production dating back to around 5500 BC in what is now Poland.
🏙️ NYC Connection: In New York City, cheese cubes are often featured in school lunch programs, providing students with a nutritious snack option while being part of the city's diverse culinary landscape.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.