Breakfast Pudding
Artistic Illustration
Breakfast pudding is a warm, comforting dish made from grains, often sweetened and flavored to create a delicious start to the day. It provides a satisfying source of protein and essential minerals.
This item is served in various meal programs, including school meals, senior nutrition, shelter feeding, and catering across New York City.
Popular Home Recipes for Breakfast Pudding
Example recipe — not from the Healthy Heart kitchen. This is a popular home-style version of Breakfast Pudding shown for general reference. It does not reflect the ingredients, preparation, or allergens in meals prepared by Healthy Heart Food Service.
This warm and comforting breakfast pudding combines wholesome grains with a hint of sweetness, making it a perfect start to your day.
Ingredients
- •1 cup quinoa
- •2 cups milk
- •1 cup water
- •1 tsp vanilla extract
- •1/4 cup honey
- •1/2 tsp ground cinnamon
- •1/4 tsp salt
- •1/2 cup fresh berries
- •1/4 cup chopped nuts
Instructions
- 1Rinse quinoa under cold water.
- 2In a medium saucepan, combine quinoa, milk, water, vanilla extract, honey, cinnamon, and salt.
- 3Bring to a boil over medium heat, then reduce heat to low and cover.
- 4Simmer for 25-30 minutes, or until quinoa is tender and the mixture is creamy.
- 5Remove from heat and let sit covered for 5 minutes.
- 6Stir in fresh berries and chopped nuts before serving.
Chef Tips
- Substitute almond milk for a dairy-free option.
- Add a pinch of nutmeg for extra warmth.
- Store leftovers in the refrigerator for up to 3 days.
Example home recipe for reference only — not used by Healthy Heart Food Service. For ingredient and allergen information about meals we serve, contact us.
Embed on Your Site
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<script async src="https://healthyheartcrm.com/embed/menu-item-widget.js?slug=breakfast-pudding"></script>Free to embed. Updates automatically when our dieticians revise the nutrition data.
Similar Grains/Bread Items
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.