White Coconut Rice
White Coconut Rice is a flavorful grain dish made from long-grain rice cooked with coconut milk, creating a creamy texture and rich taste. This dish provides a good source of energy with 359 calories per serving.
This item is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, catering, and CACFP.
👨🍳 Chef's Tip: For optimal flavor, serve White Coconut Rice alongside grilled vegetables or a protein-rich dish to create a balanced meal.
⚠️ Allergen Info: Contains tree nuts; Healthy Heart Food Service offers nut-free alternatives for those with sensitivities.
💡 Did you know? Coconut rice has roots in many tropical cuisines and is often used in celebrations and festive occasions, showcasing the cultural importance of coconut in culinary traditions.
🏙️ NYC Connection: In New York City, coconut rice is featured in several Caribbean restaurants, reflecting the diverse culinary landscape of the city and its vibrant immigrant communities.
Artistic Illustration
Nutrition Facts
Serving size: 1/2 cup ≈ 4 oz
Similar Grains/Bread Items
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.