Sofrito Steak with Peppers & Onions
Sofrito Steak with Peppers & Onions is a savory dish featuring marinated steak sautéed with vibrant peppers and onions, offering a satisfying flavor profile. A highlight of this dish is its protein content, providing 12.8 grams per serving.
This dish is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: For optimal presentation in an institutional setting, serve the Sofrito Steak with a colorful garnish of fresh herbs to enhance visual appeal.
⚠️ Allergen Info: Contains soy; Healthy Heart Food Service offers soy-free alternatives for those with sensitivities.
💡 Did you know? Sofrito, the aromatic base for this dish, has roots in Spanish and Latin American cuisines, often used to enhance the flavor of meats and stews.
🏙️ NYC Connection: In New York City, Sofrito Steak is a beloved dish in many Latin American restaurants, reflecting the diverse culinary landscape and cultural heritage of the city's food scene.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.