CELERY STICKS
Celery sticks are crunchy, refreshing vegetable snacks that are often enjoyed raw or as part of various dishes. They provide a satisfying crunch and are a good source of calcium.
This food item is served in various meal programs throughout NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: For an appealing presentation, serve celery sticks alongside a variety of dips such as hummus or yogurt-based dressings to enhance flavor and encourage consumption.
💡 Did you know? Celery has been cultivated since antiquity, with ancient Egyptians using it for medicinal purposes and as a food garnish.
🏙️ NYC Connection: In New York City, celery sticks are commonly used in school lunch programs and are a popular addition to vegetable platters served at community events across the five boroughs.
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.