Fig Newton Bar
The Fig Newton Bar is a soft, chewy cookie made with whole grain flour and filled with a sweet fig paste. A notable nutritional highlight is its iron content, contributing to overall dietary needs.
This item is served in various meal programs across NYC, including school meals, senior nutrition, shelter feeding, and catering.
👨🍳 Chef's Tip: To enhance the presentation, consider slicing the Fig Newton Bar into smaller pieces and serving them on a colorful platter to make them more visually appealing in an institutional setting.
⚠️ Allergen Info: Contains gluten and may contain traces of dairy and soy; Healthy Heart Food Service offers gluten-free and dairy-free alternatives for those with sensitivities.
💡 Did you know? Fig Newtons were originally created in the 1890s and were named after the town of Newton, Massachusetts, where they were first produced.
🏙️ NYC Connection: In New York City, Fig Newtons have been a staple snack in various school programs, often enjoyed by students as a nutritious option during lunch.
Artistic Illustration
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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.