Assorted Fruits
Assorted fruits offer a vibrant selection of seasonal and tropical varieties, providing a refreshing and naturally sweet option for meals. These fruits are typically washed and ready to serve, making them a convenient addition to any meal plan.
Assorted fruits are served in various meal programs including school meals, senior nutrition, shelter feeding, catering, and CACFP across NYC.
👨🍳 Chef's Tip: To enhance the appeal of assorted fruits in an institutional setting, consider creating a colorful fruit display that encourages individuals to try a variety of options.
💡 Did you know? Fruits have been a staple in global diets for centuries, with some varieties like bananas dating back over 10,000 years to Southeast Asia.
🏙️ NYC Connection: In New York City, assorted fruits are a key component of many school lunch programs, promoting healthy eating habits and providing essential vitamins to students.

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About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.





