Name: Chicken Meatballs with Marinara Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 1 lb ground chicken; 1 cup breadcrumbs; 1 large egg; 2 cloves garlic, minced; 1 tsp dried oregano; 1 tsp salt; 1/2 tsp black pepper; 2 tbsp olive oil; 2 cups marinara sauce; 1/4 cup grated Parmesan cheese; 2 tbsp chopped fresh basil

Chicken Meatballs with Marinara Sauce

Chicken meatballs with marinara sauce are a hearty and flavorful dish often served in various food service settings. They provide a protein-rich option that can be enjoyed on their own or as part of a larger meal.

This item is commonly used in childcare centers, adult daycare, senior centers, and schools.

💡 Did you know? Chicken meatballs have roots in Italian cuisine, but variations can be found in many cultures, showcasing the versatility of meatball recipes worldwide.

🏙️ NYC Connection: In New York City, chicken meatballs are a popular choice in many school lunch programs, reflecting the diverse culinary influences present in the city's dining landscape.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.