Teriyaki Chicken Breast

Teriyaki Chicken Breast is a flavorful dish made with marinated chicken that is grilled or baked and glazed with a sweet soy sauce-based teriyaki sauce. It is a versatile protein option frequently served in various food service settings.

Apple,Apples,Brown Rice,Mini Fig and Nut Bar (pre-prepared),Plain Low-Fat Yogurt

This item is commonly used in childcare centers, adult daycare, senior centers, and catering services.

Did You Know?

Teriyaki, which means 'to grill' or 'to broil' in Japanese, dates back to the 17th century, and was originally a method of cooking fish.

NYC Connection

In New York City, teriyaki chicken has become a popular dish in many fusion restaurants, reflecting the city's diverse culinary landscape and its residents' appreciation for international flavors.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.

Teriyaki Chicken Breast - Nutrition Facts | Healthy Heart Food Service | Healthy Heart Foods