Whole Milk-Half Gallon

Whole milk is a nutritious dairy product that provides a rich source of calcium and protein, making it a staple in many food service settings. It is commonly used as a beverage or ingredient in various recipes, enhancing flavor and nutrition.

This supply is utilized across diverse food service settings, including childcare centers, schools, and senior centers.

⚠️ Allergen Info: Contains dairy; Healthy Heart Food Service offers dairy-free alternatives for those with sensitivities.

💡 Did you know? Whole milk has been a dietary staple for centuries and was historically valued for its ability to provide energy and nourishment during times of scarcity.

🏙️ NYC Connection: In New York City, whole milk is often featured in school breakfast programs, where it has been served alongside cereal, helping to promote a balanced meal for students.