SOUR CREAM
Sour cream is a creamy dairy product made from fermented cream, commonly used as a condiment or ingredient in various dishes. It adds a tangy flavor and rich texture to recipes, enhancing both savory and sweet meals.
Sour cream is utilized in childcare centers, adult daycare, senior centers, homeless shelters, group homes, schools, and catering services.
⚠️ Allergen Info: Contains dairy; Healthy Heart Food Service offers dairy-free alternatives for those with sensitivities.
💡 Did you know? Sour cream has been used for centuries, with origins tracing back to Eastern European cuisines, where it was traditionally made from the cream of cows' milk and has become a staple in many global dishes.
🏙️ NYC Connection: In New York City, sour cream is a key ingredient in iconic dishes such as baked potatoes served at delis and diners, reflecting the city's diverse culinary traditions and its embrace of comfort foods.
Referenced By
Other items that mention SOUR CREAM in their descriptions.
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.