Milk

Quart-1% Milk

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Quart-1% Milk is a low-fat milk option that is versatile and can be enjoyed on its own or used in a variety of recipes. It is a good source of calcium and can be a key component of a balanced diet.

This item is served in various meal programs across New York City, including school meals, senior nutrition, shelter feeding, and catering.

Chef's Tip

To enhance the appeal of Quart-1% Milk, consider serving it chilled in clear containers to showcase its freshness and encourage consumption.

Did You Know?

1% milk was developed in the 20th century as a way to provide a lower-fat alternative while still retaining essential nutrients found in whole milk.

NYC Connection

Milk has been a staple in New York City's school programs for decades, providing essential nutrition to students and being a common feature in lunch menus throughout the city's diverse school districts.

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Similar Milk Items

Whole Milk/1% Milk

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.