Pepper (black)

Black pepper is a widely used spice derived from the dried fruit of the pepper plant, known for its pungent flavor and aroma. It is often used to enhance the taste of a variety of dishes across different cuisines.

Black pepper is commonly utilized in childcare centers, senior centers, schools, and various catering services.

Did You Know?

Black pepper has been highly valued for thousands of years and was once known as 'black gold,' being a significant trade commodity that influenced global trade routes.

NYC Connection

In New York City, black pepper is a staple in many iconic dishes, including the famous pepper steak, which showcases the spice's ability to elevate simple ingredients into flavorful meals enjoyed in diverse dining establishments throughout the city.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.

Pepper (black) - Nutrition Facts | Healthy Heart Food Service | Healthy Heart Foods