mac n cheese

Mac n cheese is a classic comfort food made from cooked macaroni pasta and a creamy cheese sauce, often baked to achieve a golden crust. It is a popular item in food service due to its versatility and widespread appeal across various age groups.

This dish is commonly served in childcare centers, senior centers, group homes, and during catering events.

Did You Know?

Mac n cheese was reportedly introduced to the United States by Thomas Jefferson, who encountered a similar dish in France and brought it back in the early 1800s.

NYC Connection

In New York City, mac n cheese is a beloved staple in many school lunch programs, often featured in variations that cater to diverse culinary preferences, showcasing the city's rich melting pot of cultures.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.