KETCHUP
Ketchup is a popular condiment made primarily from tomatoes, vinegar, and sugar, widely used to enhance the flavor of various dishes. In food service, it is commonly served alongside items like fries, burgers, and sandwiches to add a tangy taste.
Ketchup is utilized in a variety of food service settings including childcare centers, schools, and adult daycare programs.
💡 Did you know? Ketchup was originally used as a fish sauce in Southeast Asia before evolving into the tomato-based condiment we know today.
🏙️ NYC Connection: In New York City, ketchup is a staple in diners and fast-food establishments, often featured in iconic dishes like the classic NYC hot dog, showcasing its integral role in the city's diverse food culture.
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Other items that mention KETCHUP in their descriptions.
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.