Healthy Heart Foods

Brown Rice with Chickpeas

Brown Rice with Chickpeas is a nutritious and versatile dish that combines whole grains and legumes, making it a hearty option for various meal settings. It is often served as a side or a main dish, providing a satisfying base for additional toppings or flavors.

This item is utilized in childcare centers, adult daycare, senior centers, homeless shelters, group homes, schools, and catering services.

💡 Did you know? Chickpeas, one of the main ingredients, have been cultivated in the Middle East for over 7,000 years, making them one of the earliest known cultivated legumes.

🏙️ NYC Connection: In New York City, Brown Rice with Chickpeas is often featured in school lunch programs aiming to provide healthy, plant-based meal options that reflect the diverse culinary traditions of the city's population.

About This Item

This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.

Brown Rice with Chickpeas - Nutrition Facts | Healthy Heart Food Service | Healthy Heart Foods