Whole Milk-Gallon
Whole milk is a rich and creamy dairy product that is commonly used in various food service settings. It is often served as a beverage, used in cooking, and added to recipes for a nutritious boost.
Whole milk is utilized in childcare centers, adult daycare facilities, senior centers, and schools across New York City.
⚠️ Allergen Info: Contains dairy; Healthy Heart Food Service offers dairy-free alternatives for those with sensitivities.
💡 Did you know? Whole milk has been a staple in diets for centuries and was historically valued for its high-fat content, providing essential energy for those in agrarian societies.
🏙️ NYC Connection: In New York City, whole milk is a key component of the city's school meal programs, ensuring that students receive vital nutrients to support their growth and development.
About This Item
This menu item is part of meal programs operated by Healthy Heart Food Service, serving schools, childcare centers, senior programs, shelters, and catering clients across New York City, Brooklyn, the Bronx, Queens, Manhattan, and Staten Island. Nutrition information is sourced from the USDA FoodData Central database and reviewed by our registered dietician. Actual values may vary based on preparation methods and serving size. For questions about our meal programs, contact us.